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Appetizers Soups & Salads Pasta Chicken Veal Steak & Seafood Fish & Sides Desserts & Drinks Lunch
APPETIZERS
Stuffed Pasta w/ Pear & Blue Cheese ....................13
Walnut Gorgonzola Cream Sauce & Roasted Pears
Escarole Ala Tavolino (Upstate NY Specialty)........................10
Bacon, Onions, Garlic, Hot Cherry Peppers,
Light Chicken Broth, Parmesan Gratinee
Mozzarella en Carrozza .........................................9
Prosciutto Wrapped Fresh Mozzarella Lightly Breaded
& Fried. Served w/ Basil Marinara
Zuppa di Mussels or Clams......................................12
Available Marinara or Lemon Garlic Butter
Calamari Ala Tavolino............................................12
Seasoned, Flash Fried &Served w/ & Basil Marinara
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Cold Antipasto..........................................................14
Genoa Salami, Prosciutto di Parma, Hot Cappicola, Sopressata, Roasted Red Pepper, Grana Pandano, Fresh Mozzarella & Kalamata Olives
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Stuffed Clams Casino................................................12
Clams Stuffed w/ Bacon, Onion, Red Pepper, & Seasoned
Breadcrumbs in a Light Scampi Butter Sauce
Nonna's Meatball....................................................12
Homemade Italian Meatballs w/ Mixed Baby Greens
& Fresh Ricotta Cheese
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