Dinner Specials Thursday 5/19 to Wednesday 5/25

APPETIZERS                            

Loaded Backed Potato Soup - $6/$12

Nueske Bacon, Aged Cheddar, Sour Cream, Scallions

Teriyaki Glazed Hamachi Sliders - $26

Japanese Hamachi, Teriyaki Glaze, Seaweed Salad, Avocado, Sriracha Aioli, Sticky Sushi Rice Buns, Sesame Nori

Tavolino Cheese Steak Eggrolls - $24

Shaved Wagyu Rib Eye, Caramelized Onions, Peperonata, Aged Cheddar Fondue, Water Cress Salad, Calabrian Chili Ketchup

 

“Side Special”

Bauletti Con Ricotta Di Pecora e Pistacchi Di Sicilia - $32

Hand Crafted Bauletti, King Prawn, Scampi Crema, Garlic Flowers, Ramp Pesto, Truffle Pecorino

ENTREES

Veal Chop Valdostana - $58

Center Cut Veal Chop, Stuffed with Fontina Cheese, Fiori – Di Latte Mozzarella, Smoked Prosciutto, Wild Mushroom Fricassee, Barolo Veal Jus, Roasted Fingerling Potatoes, Broccolini

Pan Seared George Banks Diver Scallops - $41

Diver Scallops, Aged Cheddar Grits, Meyer Lemon Beurre Blanc, Purple Kale Fricasse, Micro Herbs Salad

Herb Roasted Airline Chicken Breast - $33

Organic Airline Chicken Breast, Herb Pesto, Black Truffle Lemon Jus, Prosciutto Arancini, Pine Nuts, Sautéed Baby Spinach, Truffle Pecorino

Involtino Di Pesce Spada Alla Siciliana - $39

Wild Swordfish, Roasted Eggplant & Pomodoro Stuffing, Zucchini Trifolati, Patate Arrosto, Capers Zupetta

 

DESSERT

Pineapple Upside Down Cake - $12

House Made Pineapple Upside Cake, Salted Caramel, Coconut Gelato, Coconut Powder

Chocolate Chip Cookie Sandwich - $12

3 Homemade Chocolate Chip Cookies with Vanilla Gelato, Chocolate Ganache, Strawberries, Whipped Cream