Dinner Specials Thursday 1/19 thru Wednesday 1/25

FEATURED WINE

Brunello di Montalcino, Castello Banfi, 2011, 5oz gls $25;  Btl $115

Brunello di Montalcino, Poggio Alle Mura, Castello Banfi, 2007, 1.5L $450

 

APPETIZERS

Southwestern Chicken Tortilla - $6/$12

Garnished with Avocado Crema, Cilantro, Aged Cheddar, Lime, Crispy Tortilla

Pecorino Toscana Carpaccio - $22

Warm Pecorino Toscana, Truffle Honey, Two Toned Grape Relish, Prosciutto San Daniella, Grilled Tuscan Bread, Micro Herb Salad

Nonna’s Stuffed Calamari - $24

Domestic Calamari Stuffed with Scallops, Shrimp, Seasoned Rice, House Made Bread Crumbs, San Marzano Tomato Sugo, Grilled Country Bread

Foie Gras Torchon Crostinis - $26

House Made Foie Gras Torchon, Toasted Brioche, Sour Cherry Gastrique, Endive & Apple Slaw, 25 Year Old Balsamic, Micro Herbs

 

ENTREES

Karabuto Pork Tenderloin En Croute - $40

Snake River Farm Pork Tenderloin, Truffle Wild Mushroom Duxelles, Wrapped in Puff Pastry, Honey Madeira Jus, Sweet Potato Hash, Goat Cheese & Red Cabbage Au Gratin, Pickled Mustard Seeds, Micro Greens

Cannelloni Di Pollo Gratinati - $26

House Made Cannelloni, Pulled Organic Chicken, Ricotta, Spinach, Sundried Tomato, Parmigiano Reggiano Béchamel, Mozzarella Gratinati, Pesto Genovese

Macadamia Crusted Big Eye Ahi Tuna - $42

Hawaiian Big Eye Tuna, Lavender Macadamia Crust, Tropical Fruit Salsa, Coconut Sticky Rice, Stir Fried Snow Peas, Crispy Rice Noodles

Herb Goat Cheese Stuffed Veal Chop - $52

Center Cut Veal Chop, Herb Goat Cheese, Fig & Port Wine Reduction, Truffle Polenta Cake, Prosciutto Wrapped Asparagus, Crispy Leeks

 

DESSERTS

Nonna’s Crème Brulee Trio - $15

Traditional Vanilla Bean w/ Whipped Cream & Berries, Orange & Sweet Basil w/ Pine Nut Crumble, Orange Gastrique, Crispy Basil Leaf White Chocolate & Raspberry w/ Pistachio Powder, Shaved White Chocolate, Chambord Glaze

Caribbean Upside Down Banana Cake - $12

House Made Banana Upside Down Cake, Sea Salt Caramel Gelato, Toasted Coconut, Rum Caramel, Chocolate Mousse

**OUR SPECIALS ARE OUR CHEF’S CREATIONS AND WILL NOT BE ALTERED**