Dinner Specials Thursday 10/12 thru Wednesday 10/18

FEATURED WINE

Brunello di Montalcino, Castello Banfi, 2012, 5oz gls $25;  Btl $115

Cabernet Sauvignon, Caymus, 2014, Napa Valley, 5oz gl - $26; Btl 750ml - $130

“Dolce Liquid Gold” by Far Niente Winery, 2011
With Artisanal Cheese Tastings & Chef’s Accompaniments .375ml Btl. - $99

Perfect for Party of 4 Pre or Après Dinner
3 oz Pour w/ Taleggio & Truffle Honey - $25

 

APPETIZERS

Nonna’s Chicken Tortilla Soup - $6/$12
Garnished w/ Monterey Jack Cheese, Avocado, Crispy Tortilla, Sour Cream, Cilantro

Insalata Di Mare Alla Siciliana - $28
Cold Seafood Salad of Calamari, Shrimp, Octopus, Clams, Mussels, Scungilli, Lobster, Sicilian Olives, Celery, Red Onions, Herb Sicilian Lemon Vinaigrette

Taleggio Fonduta Con Salsiccia Della Casa - $24
House Made Taleggio Fondue, Fennel Sausage, Smoked Paprika, Crispy Yukon Potato, Focaccia Chips, Roasted Grapes, Apricot Chutney

Ravioloni Ripieni Ai Fighi Con Caprino - $24
Hand Crafted Small Ravioli, Roasted Black Mission Figs, Goat Cheese, Baby Arugula, Rosemary Infused Wild Honey, Prosciutto San Danielle, Crumbled Walnuts

 

ENTREES

Pollo Valdostana - $35
Organic Chicken Breast Sautéed w/ Prosciutto San Danielle, Portobello Mushrooms, Barbaresco Chicken Jus, Fontina Cheese, Sautéed Spinach w/ Pine Nuts, Malfati Pasta

Nonna’s Beef Wellington - $55
Center Cut Filet Mignon, Wild Mushroom Duxelle, Taleggio Cheese, Bone Marrow Jus, Wrapped in Buttery Pie Crust, Roasted Fingerling Potatoes, Haricot Verts, Baby Carrots

Prosciutto Wrapped Pork Tenderloin - $36
Berkshire Pork Tenderloin, Prosciutto San Danielle, Candied Sweet Potato Hash, Roasted Heirloom Cauliflower, Fig & Port Wine Reduction, Crumbled Gorgonzola

Trofie Con Gamberoni Margherita - $35
Hand Crafted Trofie Pasta, Key West Pink Shrimp, Roasted Cherry Heirloom Tomatoes, Sliced Garlic, EVOO, Creamy Burrata, Sweet Basil, Herb Toasted Panko

Pan Roasted Branzino - $40
Mediterrenean Bass, Confit Cherry Heirloom Tomato, Shaved Fennel, Kalamata Olive Dust, Caper Burro Fuso, Arugula Pesto Toasted Couscous, Charred Lemon, Micro Herbs

 

DESSERTS

White Chocolate & Raspberry Napoleon - $12
Crispy Butter Pastry, White Chocolate Mousse, Raspberry Mascarpone Crema, Shaved White Chocolate, Whipped Cream

Cappuccino & Chocolate Chip Bread Pudding - $12
Brioche Bread Pudding, Callebaut Chocolate Chips, Rumchata Anglaise, Dark Chocolate Gelato, Hazelnut Crumble