Dinner Specials 9/17 Thru 9/27

TAVOLINO’S WEEKLY SPECIALS

FEATURED WINE

Cabernet Sauvignon, Caymus, 2014, Napa Valley, 5oz gl - $26; Btl 750ml - $130

“Dolce Liquid Gold” by Far Niente Winery, 2011

With Artisanal Cheese Tastings & Chef’s Accompaniments .375ml Btl. - $99

Perfect for Party of 4 Pre or Après Dinner

3 oz Pour w/ Taleggio & Truffle Honey - $25

APPETIZERS

Nonna’s Lobster Bisque $7/$16

Chives, Crème Fraiche, Crispy Rock Shrimp, Old Bay Dust

Gnocchi Con Manzo Brasato - $23

Hand Crafted Asiago Stuffed Gnocchi, Braised Wagyu Brisket, San Marzano Tomato Gravy, Grana Padano, Salsa Verdi, Crispy Basil

Nonna’s Stuffed Peppers - $22

Thomas’ Farm Peppers Stuffed w/ Seasoned Rice, Bolognese Sauce, Fontina Cheese, Toasted Panko, Genovese Pesto Cream, Crispy Prosciutto

Korean BBQ Style Organic Chicken Wings - $22

Organic Chicken Wings, Gochujang BBQ Glaze, Mango Coleslaw, Scallions, Toasted Peanuts, Sesame

ENTREES

Wagyu NY Strip Piamontese - $65

14 oz American Wagyu NY Strip Steak, Wild Mushroom Trifolati, Melted Fontina, Babaresco Jus, Black Truffle Risotto, Haricots Verts

Pan Roasted Chilean Sea Bass - $55

Pacific Chilean Sea Bass, Colossal Blue Crab Meat, Sautéed Spinach, Capers, Roasted Cherry Heirloom Tomato, Pinot Grigio Butter Sauce, Over Cappellini

Pollo Con Rapini Della Nonna - $32

Chicken Breast Sautéed w/ Italian Sausage, Broccoli Rabe, Roasted Red Peppers, Roasted Garlic, White Wine Cream, Over Penne

Shrimp Pesto Genovese - $38

Colossal Shrimp Sautéed w/ Prosciutto San Danielle, Baby Spinach, Cherry Heirloom Tomato, Genovese Pesto Cream, Over Fettucine

           DESSERTS

Caribbean Coconut Crème Brulee - $12

House Made Coconut Crème Brulee, Salted Dolce de Leche, Whipped Cream, Toasted Coconut, Pineapple Confetti, 

Chocolate & Hazelnut Napoleon Brownie - $12

House Made Triple Chocolate Brownie, Nutella Crema, Toasted Hazelnuts, Whipped Cream, Shave Chocolate 

 

**OUR SPECIALS ARE OUR CHEF’S CREATIONS AND WILL NOT BE ALTERED**