Dinner Specials Thursday 3/1 thru Wednesday 3/7

FEATURED WINE

Cabernet Sauvignon, Caymus, Napa, Gls - $26; 1L Btl - $130

 

APPETIZERS

Chicken Orzo Florentine - $6/$12

Creamy Chicken Soup, Baby Spinach, Roma Tomatoes, Grilled Herb Focaccia, Pecorino Romano, Basil Pistou

Yuzu Butter Grilled King Crab - $32

Norwegian King Crab, House Made Yuzu Butter, Class Noodle Salad, Candied Ginger Vinaigrette, Togarashi Dust, Wasabi Toasted Sesame

Lechon Asado Empanadas - $32

12 Hour Braised Berkshire Pork, Plantain Maduro, Mustard Picante, Guava BBQ Sauce, Pickled Onion Slaw, Cilantro Coulis

Crostino Di Burrata Con Prosciutto - $24

Toasted Herb Focaccia, Local Burrata, 18 Month Old Prosciutto San Danielle, Marinated Heirloom Cherry Tomatoes, Basil Pistou, Baby Arugula, 25 Year Old Balsamic

 

ENTREES

Keez Beez Wild Honey & Miso Glazed Cobia - $42

Panamanian Wild Cobia, Wild Honey & Miso Glaze, Pineapple Tiradito, Toasted Macadamia & Coconut Rice, Crispy Seaweed, Fumiaki

Berkshire Pork Tenderloin Wellington - $38

Berkshire Pork Tender Loin Wrapped in Prosciutto San Danielle, Truffle Mushroom Druxxel, Grana Padano, Wrapped In Butter Pie Crust, Cognac Mustard Cream, Sweet Potato Mash, Fagiolini

Bruno’s Stuffed Veal Chop Valdostana - $59

16 oz Center Cut Dutch Veal Chop Stuffed w/ Fontina Cheese, Prosciutto, Mozzarella, Wild Mushrooms & Merlot Wine Reduction, Roasted Garlic & Rosemary Potato Puree, Roasted Baby Carrots

Crispy Southern Style Airline Chicken Breast - $36

Buttermilk Marinated Bell & Evans Organic Chicken Breast, Cinnamon Spiced Wild Honey Sweet Potato Waffle, Roasted Corn, Braised Collard Greens, Pickled Cauliflower Chow Chow, Cayenne Dust

Lamb & Spinach Cannelloni - $33

Braised Colorado Lamb, Baby Spinach, Ricotta Fresca, Fire Roasted Red Peppers, Béchamel Sauce, Fontina Gratinati, Toasted Panko

 

DESSERTS

Bananas Foster Cheesecake - $12

House Made Cheesecake, Graham Cracker Crust, Banana Brulee, Salted Caramel, Shaved Chocolate

Nonna’s Zeppole Alla Nutella - $12

Hand Crafted Nutella Stuffed Zeppoles, Powder Sugar Dust, Grand Marnier Crema, Raspberry Anglaise