Dinner Specials 7/19/18 - 7/25/18

APPETIZERS

Nonna’s Pasta Con Fagioli - $6/$12
Tuscan White Bean Soup, Prosciutto, Roma Tomatoes, Pecorino, Grilled Tuscan Bread

Gorgonzola Dolce Stuffed Figs - $22
Black Mission Figs Stuffed w/ Gorgonzola Dolce, Wrapped w/ Prosciutto San Danielle

Baja Style King Crab - $28
Butter Poached King Crab, Avocado Crème Fraiche, Fire Roasted Corn Pico, Gazpacho Vinaigrette, Radishes, Micro Cilantro, Two Tone Caviar

ENTREES

Gnocchi All Barese - $28
Hand Crafted Potato Gnocchi, Broccoli Rabe Pesto, Pickled Cherry Peppers, House Made Sweet Italian Sausage Grana Padano Snow, Toasted Garlic Chips

Black Garlic Crusted Filet Mignon - $55
Center Cut Filet Mignon, Black Garlic Mousse, Taleggio Aligot Potato, Charred Shallots, White Asparagus Crema, Roasted Summer Vegetables, Bone Marrow Jus

Grilled Mediterrenean Branzino - $40
Mediterrenean Branzino, Caper & Lemon Dust, Spinach & Feta Couscous, Heirloom Tomato & Frisee Salad, Kalamata Olive Vinaigrette, Colossal Blue Crab, Charred Lemon

Summer Rotisserie Organic Chicken Risotto - $38
Slow Roasted Organic Chicken, Roasted Corn & English Pea Risotto, Lemon & Thyme Chicken Jus, Frisee Salad, Shaved Parmesan Reggiano

DESSERT

Nonna’s Gelato Cookie Sandwich - $12
House Made Chocolate Chip Cookies, White Chocolate & Raspberry Gelato, Oreo Crumble, Chocolate Ganache, Raspberry Collis, Mint Chantilly, Summer Berries

Tavolino Della Notte Nutella Pop Tart - $12
Butter Puff Pastry Stuffed w/ Nutella, Orange Glaze, Vanilla Ice Cream, Summer Berries, Toasted Hazelnuts

Lunch Specials 7/10/18 - 7/20/18

Jalapeno Popper Burger - $22
Short Rib & Brisket Burger Stuffed with Jalapeno Popper Filling - Monterey Jack Cheese - Applewood Smoked Bacon – Tomato - Romaine Lettuce - Guacamole – Brioche Bun - Sea Salted French Fries

Southern Charm Chicken Sandwich - $17
Crispy Chicken Sandwich – Sweet BBQ Sauce – Cole Slaw - Ranch Dressing – Tomato – Ciabatta Roll - Habanero Honey Sweet Potato Fries

Summer Chicken Orzo Salad - $16
Pulled Roasted Chicken – Charred Corn – Spinach – Goat Cheese - Cucumber – Heirloom Cherry Tomato – Crispy Tortilla Strips - Creamy Lemon Vinaigrette

Pineapple Teriyaki Salmon Salad - $18
Pan Seared Teriyaki Glazed Salmon – Romaine Lettuce - Red Cabbage – Carrots – Mandarin Orange Segments – Edamame - Roasted Almonds – Crispy Wontons – Honey Sesame Vinaigrette

Dinner Specials 7/12/18 - 7/18/18

APPETIZERS

Heirloom Tomato Gazpacho - $12
Poached Lobster – Chive Crème Fraiche – Toasted Marcona Almonds - EVOO

Nonna’s Foie Gras Crostini - $22
Toasted Tuscan Country Bread – Foie Gras Terrine – Toasted Pistachios - Roasted Black Mission Fig Compote – Wild Mint Salad – White Balsamic Foam - Amarone Gastrique

Gnocchi di Patatas Tartufato - $24
Hand Crafted Potato Gnocchi – Urbani Black Truffle Crema – Chives - Chanterelle Mushrooms – Truffle Pecorino Gratinati – Crispy Prosciutto Crumble

ENTREES

Bucatini con Ragu di Angello - $33
House Made Domestic Lamb Ragu – Chanterelle Mushrooms – Fava Beans - Mint Infused Burrata – Crispy White Asparagus

Sicilian Pistachio Crusted Grouper - $42
Fort Meyers Black Grouper – Sicilian Pistachio Crust – Limoncello Beurre Blanc - Butternut Squash Puree – Roasted Summer Vegetables – Orange Fennel Salad

Brown Sugar & Chipotle Crusted Prime Ribeye - $65
1 Pound Prime Ribeye – House Made Chipotle Blackening Seasoning - Maytag Bleu Cheese Fondue – Vidalia Onion Ring – Grilled Asparagus - Crispy Yukon Gold Potatoes

Filetto di Manzo Piamontese Risotto - $48
Pan Seared Prime Filet Mignon Medallion – Wild Mushroom Risotto - Roasted Shallot Madeira Jus – Truffle Pecorino Frisco – Roasted Summer Vegetables

DESSERT

Torta di Ciocolato Affogato - $12
Triple Chocolate Brownie – Espresso Gelato – Frangelico Anglaise - Espresso Gastrique – Shaved Chocolate

Dinner Specials 6/28/18 - 7/11/18

APPETIZERS

Summer Roasted Corn Bisque - $7/$14
Warm Rock Shrimp Salad, Nueske Bacon, Cilantro, Chipotle Dust

Grilled Octopus Almafitano - $27
Mediterrenean Octopus, Warm Cannellini Bean Salad, Shaved Fennel, Marinated Artichoke, Heirloom Tomato Vinaigrette, Charred Lemon

Prosciutto & Fontina Stuffed Roman Artichokes - $26
Marinated Roman Style Artichoke Stuffed w/Fontina Cheese, Prosciutto San Danielle, Dipped in Prosecco Batter, Grana Padano Foam, Roma Tomatoes Chop-Chop, Grana Padano Snow

ENTREES

Braised Short Rib Cannelloni - $32
8 Hour Braised Short Rib, Smoked Mozzarella, San Marzano Tomato Gravy, Herb Ricotta, Wild Mushroom Trifolati, Salsa Verde, Crumble Prosciutto

Nonna’s Snapper Pescatore - $46
Key West Red Snapper Sautéed w/ Cherry Heirloom Tomatoes, Sweet Basil, Clams, Mussels, Gulf Shrimp, Roasted Garlic Seafood Broth, Linguine Nero

Bistecca Di Manzo Terra I Mare - $68
Grilled Prime Rib Eye, Lobster & Truffle Butter, Asparagus, Roasted Fingerling Potatoes, Watercress Salad, Truffle Pecorino Snow

Risotto Di Aragosta Con Capesanté - $48
Arborio Rice, Butter Poached Lobster, Roasted Corn, English Peas, Chives, Cognac Lobster Cream, Pan Seared George Banks Diver Scallops

DESSERT

Hawaiian Pineapple Brulee - $12
Brown Sugar Roasted Pineapple, Coconut Gelato, Macadamia Crumble,  Lime Toasted Meringue, Toasted Coconut, Caramel Chantilly

**OUR SPECIALS ARE OUR CHEF’S CREATIONS AND WILL NOT BE ALTERED**

Lunch Specials 6/19/18 - 6/29/18

French Dip - $18
Slow Roasted Mustard Crusted Prime Rib Sliced Thin, Horseradish Aioli, Swiss Cheese, Caramelized Onion, Au Jus, On French Baguette, Served w/ Chipotle Garlic Fries

Jumbo Lump Crab Cake Sandwich - $18
Pan Seared Crab Cake, Roasted Tomato Jalapeño Remoulade Sauce, Avocado, Radicchio, Romaine Lettuce, Applewood Smoked Bacon, On Focaccia Roll, Served w/ Sage Garlic Sweet Potato Fries

Greek Summer Salad w/ Shrimp - $18
Crispy Gulf Shrimp, European Cucumber, Roma Tomato, Red Onion,  Feta Cheese, Kalamata Olives, Mint, Dill, Toasted Pine Nuts, Tossed w/ Honey Lemon Vinaigrette,

Black Bean Couscous Salad - $17
Oven Roasted Pulled Chicken, Black Beans, Chick Peas, Cilantro, Turmeric Seasoned Couscous, Red Peppers, Green Onion, Tossed w/ Chili Lime Vinaigrette

Dinner Specials 6/21/18 - 6/27/18

APPETIZERS

Heirloom Tomato Basil Bisque - $6/$12
Truffle & Fontina Grilled Cheese, Basil Infused Olive Oil, Crispy Basil Leaf

Prosciutto Crusted Fried Burrata - $27
Local Burrata, Crispy Prosciutto Crust, Tomato Crema, Basil Pesto, Aged Balsamic

Hudson Valley Foie Gras Brulee - $28
Hudson Valley Foie Gras Terrine Brulee, Grilled Country Bread, Sour Strawberry Salad, White Balsamic, Toasted Pistachios

ENTREES

Gemelli Con Gamberoni - $36
Gemelli Pasta, Tuscan Sausage, Broccoli Rabe, Gulf Shrimp, Fire Roasted Red Peppers, Shaved Garlic, EVOO

Bistecca Di Manzo Al Brunello - $55
Grilled Center Cut Prime Rib Eye, Rosemary Roasted Fingerling Potato, Stuffed Roma Tomatoes, Baby Arugula, Shaved Parmigiano Salad

Prosciutto Wrapped Corvina - $42
Gulf Corvina Wrapped w/ Prosciutto di Parma, Heirloom Tomato Jam, Pesto Arborio Rice, Lemon Baby Arugula Salad

Risotto di Gamberi – $40
Arborio Rice, Roma Tomatoes, Asparagus, Chives, Pinot Grigio, Roasted Garlic Scampi

DESSERT

Nutella Stuffed Crepes - $12
Hand Crafted Crepes, Nutella Crema, Toasted Hazelnut, Strawberries, Chantilly Cream, Mint