Dinner Specials 1/31 - 2/6/19

FEATURED WINE

Brunello di Montalcino “Castello Banfi” 2013 $26-GLS $115-BTl

Cabernet Sauvignon, Stag’s Leap Wine Cellars “Artemis” $24- GLS $89-BTL

APPETIZERS

New England Seafood Chowder - $7/$14
Grilled Baguette, Chives, Old Bay Dust

Crispy Octopus Tostadas - $29
Azores’ Octopus, Avocado Mousse, Salsa Griolla, Uni, Charred Roasted Corn, Aji Amarillo Crema, Micro Cilantro, Toasted Sesame

Tortelloni Salami Picante E Tartufo - $26
Hand Crafted Tortelloni, Black Truffle Crema, Maitake Mushrooms, Chives, Crispy Spicy Tuscan Salami, Truffle Pecorino Gratinati

Involtino Di Melanzane - $24
Italian Eggplant, Pecorino Egg Batter, Buffalo Mozzarella, Roma Tomatoes, Heirloom Tomato Jam, Pesto Cream, Prosciutto Chips, Micro Herbs

ENTREES

Bowtie Alla Zia Glaucia - $35
Hand Crafted Bowtie Pasta, Pulled Organic Chicken, Two Tone Asparagus, Sundried Tomatoes, Wild Mushrooms, Gorgonzola Dolce Crema, Chives

Pine Nut Crusted Organic Chicken Breast - $37
Bell & Evans Organic Chicken, Toasted Pine Nut Crust, Campari & Blood Orange Beurre Blanc, Roasted Butternut Squash Ravioli, Sautéed Baby Spinach

Balsamic Glazed Wagyu Skirt Steak - $45
Snake River Farm Skirt Steak, 25 Year Old Balsamic, Gorgonzola Au Gratin Potatoes, Prosciutto Wrapped Asparagus, Crispy Cipollini Onions, Wild Mushroom Trifolati 

Pimento Dusted Black Grouper - $48
Black Grouper, Spanish Pimento Dust, Wild Mushroom Bread Pudding, Black Truffle Creamed Corn, Crispy Rock Shrimp, Golden Pea Shoot Salad 

Risotto Di Gamberi Con Burrata - $42
Arborio Rice, Roma Tomatoes, Roasted Calabaza, Creamy Burrata, Sweet Italian Basil, White Balsamic Glazed Shrimp

DESSERTS

Blueberry Cheesecake Cobbler - $12
Roasted Blueberry Compote, Brown Sugar Crumble, Orange Chantilly Cream, Mint

Biscotti Di Ciocolato Alla Ryan - $12
House Made Cookie Filled w/ Cannoli Cream, Warm Ganache, Chantilly Cream, Pistachio Gelato

Michael BuccinnaComment