Dinner Specials 3/14/19 - 3/20/19

FEATURED WINE

Brunello di Montalcino “Castello Banfi”2013 $26-GLS $115-BTl
Cabernet Sauvignon, Stag’s Leap Wine Cellars “Artemis” $24- GLS $89-BTL

APPETIZERS

Nonna’s Escarole & Beans Soup - $6/$12
Crispy Pancetta, Pecorino, Grilled Country Bread, EVOO

Wonton Wrapped Key West Pink Shrimp - $26
Day Boat Key West Pink Shrimp, Thai Basil, Sweet Chili, Mango Sweet & Sour, 
Green Papaya Slaw, Toasted Cashews, Micro Herbs, Sesame

Bruno’s Fungi Ripieno Con Scamorza - $24
Organic Button Mushrooms, Scamorza Mozzarella, Italian Pancetta, 
Parmesan Toasted Panko, Colombo Marsala Reduction, Chives

Bacon Wrapped Diver Scallops - $28
Day Boat George Banks Diver Scallops, Nueske Bacon, Black Truffle Potato Volute’, 
Crispy King Oyster Mushrooms, Cherry Heirloom Vierge, Micro Leeks

ENTREES

Chipotle & Brown Sugar Dusted Baja Cobia - $46
Pacific Cobia, Avocado Gazpacho, Forbidden Rice, Pink Shrimp Roasted Corn Vierge, Cilantro Salsa Verde

Manhattan Style Surf & Turf - $55
Cast Iron Prime NY Strip, Bacon Wrapped Diver Scallops, VSOP Cognac Peppercorn 
Demi-Glace’, Confit Yukon Gold Potatoes, Baby Romanesco, Crispy Shallots

Tavolino’s Duck Duo - $40
Hudson Valley Duck Breast, Crispy Leg Confit, Cara Cara Orange Glaze, 
Roasted Spaghetti Squash, Fagiolini Almondine, 25 Year Old Balsamic, Micro Beets

Gamberoni Alla Genovese - $39
Colossal Shrimp, Pancetta, Cherry Heirloom Tomatoes, Baby Spinach, 
Genovese Pesto Cream, Tagliatelle Pasta

Shamrock Risotto - $40
Wagyu Corn Beef, Roasted Purple Cabbage Arborio Rice, Fingerling Potatoes,
Whole Grain Mustard, Pickled Fennel Sauerkraut, English Pea Puree, Micro Herbs

DESSERTS

Tavolino Della Notte Sushi Dessert - $12
Rice Crispy Treats, Kiwi, Strawberries, Nutella Ganache, 
Chantilly Cream, Chocolate Sprinkles, Strawberry Coulis

Steve’s Banana Cream Pie In A Jar - $12
Bananas Foster Cream, Oreo Crumble, Whipped Cream, 
Shaved Chocolate, Banana Brulee, Dolce De Leche