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Appetizers Soups & Salads Pasta Chicken Veal Steak & Seafood Fish & Sides Desserts & Drinks Lunch
APPETIZERS
Tavolino's Signature Pear Pasta..................................................14
Walnut Blanc Fromage Cream Sauce & Roasted Pears
Antipasto alll'Italiano.......................................................................................16
Genoa Salami, Prosciutto di Parma, Hot Capicola,
Soppressata, Roasted Red Peppers, Reggiano, Fresh Mozzarella & Kalamata Olives
Zuppa di Mussels or Clams.............................................................14
Available Marinara or Lemon Garlic Butter
Calamari Ala Tavolino...................................................................15
Seasoned, Flash Fried w/ Hot Cherry Peppers & Garlic Butter.
Served w/ Basil Marinara & Orange Marmalade Sauces
Calamari Fritti...................................................................................14
Seasoned, Flash Fried & Served w/ Basil Marinara
.Bruschetta di Pomodoro....................................................................10
Grilled Tuscan Bread, Marinated Tomatoes, Aged Balsamic & Reggiano
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Stuffed Clams Casino...........................................................................13
Clams Stuffed w/ Bacon, Onion, Red Pepper, & Seasoned
Breadcrumbs in a Light Scampi Butter Sauce
Nonna's Meatball...............................................................................14
Homemade Italian Meatballs w/ Mixed Baby Greens
& Fresh Ricotta Cheese
Prosciutto Wrapped Brie...................................................................18
Creamy Brie Cheese wrapped w/ Aged Prosciutto di Parma, Apple Chutney,
Black Cherry Vinaigrette, Baby Arugula, Honeycomb & Crostini
Cervelat Della Nonna .........................................................17 Grilled Cervelat Sausage, Fire Roasted Peppers, Onions, San Marzano Tomato
& Pecorino Romano w/ Grilled Tuscan Bread
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